ベジタブルレストラングリーンズ

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  Daily lunch buffet

  1100 yen(Tax included)

  Children are 500 yen! All-you-can-eat lunch buffet ◇ Drink set is +100~200 yen ◎

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  Daily lunch buffet

  1100 yen(Tax included)

  Children are 500 yen! All-you-can-eat lunch buffet ◇ Drink set is +100~200 yen ◎

Monday

• Holiday (Marine Day)

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  We will be closed for the public holiday.

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  Holiday (Marine Day)

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  We will be closed for the public holiday.

Tuesday

• Simmered sardine and root vegetables

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  We cooked ganmodoki together with root vegetables such as daikon, carrots, and taro.Enjoy plenty of vegetables with this nostalgic, comforting dish.

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  Simmered sardine and root vegetables

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  We cooked ganmodoki together with root vegetables such as daikon, carrots, and taro.Enjoy plenty of vegetables with this nostalgic, comforting dish.

• Chinese-style marinated eggplant and tomato

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  Deep fried eggplant and summer vegetables such as tomatoes and peppers are chilled in a Chinese-style sauce.Both the tomatoes and eggplants become sweeter and more flavorful, making for a lingering taste.

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  Chinese-style marinated eggplant and tomato

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  Deep fried eggplant and summer vegetables such as tomatoes and peppers are chilled in a Chinese-style sauce.Both the tomatoes and eggplants become sweeter and more flavorful, making for a lingering taste.

• Black sesame soy milk pudding

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  Soy milk pudding with a rich black sesame flavor.A pudding with a soft and rich flavor.

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  Black sesame soy milk pudding

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  Soy milk pudding with a rich black sesame flavor.A pudding with a soft and rich flavor.

Wednesday

• Spicy stew of beans and vegetables

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  A dish made by simmering beans, chickpeas, and vegetables in soup.It is finished with spices to give it an ethnic flavor.

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  Spicy stew of beans and vegetables

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  A dish made by simmering beans, chickpeas, and vegetables in soup.It is finished with spices to give it an ethnic flavor.

• Fried pumpkin and colorful vegetables marinated in orange sauce

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  Colorful vegetables such as deep-fried pumpkin, peppers, and green beans are marinated in a dressing made with orange juice.

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  Fried pumpkin and colorful vegetables marinated in orange sauce

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  Colorful vegetables such as deep-fried pumpkin, peppers, and green beans are marinated in a dressing made with orange juice.

• Lemon with fruit

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  A simple agar jelly with lemon juice and added fruit.It's a fun looking jelly.

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  Lemon with fruit

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  A simple agar jelly with lemon juice and added fruit.It's a fun looking jelly.

Thursday

• Green curry with coconut milk and horenso

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  Curry made with stewed beans and vegetables.The addition of paste-like spinach and coconut milk gives it a mellow flavor.

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  Green curry with coconut milk and horenso

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  Curry made with stewed beans and vegetables.The addition of paste-like spinach and coconut milk gives it a mellow flavor.

• Deep-fried tofu and summer vegetables

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  Tofu, eggplant, zucchini, and other seasonal vegetables are marinated in sauce and deep-fried until crispy.Enjoy the texture of moist tofu and juicy vegetables.

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  Deep-fried tofu and summer vegetables

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  Tofu, eggplant, zucchini, and other seasonal vegetables are marinated in sauce and deep-fried until crispy.Enjoy the texture of moist tofu and juicy vegetables.

• Cafe Mocha Soy Milk Pudding

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  I dissolved the cocoa in soy milk and added a little coffee, then solidified it with agar to make it soft.It has a refreshing texture while still retaining the rich cocoa flavor.

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  Cafe Mocha Soy Milk Pudding

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  I dissolved the cocoa in soy milk and added a little coffee, then solidified it with agar to make it soft.It has a refreshing texture while still retaining the rich cocoa flavor.

Friday

• Creamy tofu and bok choy

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  Tofu and vegetables such as bok choy and shiitake mushrooms stewed in a Chinese-style cream sauce.The light flavor is accented with the flavor of ginger.

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  Creamy tofu and bok choy

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  Tofu and vegetables such as bok choy and shiitake mushrooms stewed in a Chinese-style cream sauce.The light flavor is accented with the flavor of ginger.

• Salad of three-colored beans and colorful vegetables

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  This salad combines colorful vegetables such as red kidney beans, chickpeas, edamame, diced peppers, and cucumbers.

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  Salad of three-colored beans and colorful vegetables

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  This salad combines colorful vegetables such as red kidney beans, chickpeas, edamame, diced peppers, and cucumbers.

• Coffee agar jelly

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  Strong, fragrant coffee solidified with agar.This jelly has a pleasant coffee flavor and the crunchy texture of agar.

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  Coffee agar jelly

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  Strong, fragrant coffee solidified with agar.This jelly has a pleasant coffee flavor and the crunchy texture of agar.